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Japanese Cuisine with Meiling Dawson: Sat. April 18th 10:00 am -12:30 pm

Gygi Culinary Center 3500 South 300 West, Salt Lake City, UT, United States

This Month's Menu:

-Shrimp and vegetable tempura
-Miso soup
-Spinach with sesame dressing
-Ginger pork
-Stir-Fry udon noodle with beef and vegetable
-Oyakodon (chicken and eggs over rice)

$55.00

Hawaiian Cuisine with Meiling Dawson: July 30th 6-8:30 pm

Gygi Culinary Center 3500 South 300 West, Salt Lake City, UT, United States

Aloha! Meiling Dawson is back and will be sharing her secrets to amazing Hawaiian cuisine. Sign up today—her classes fill up quickly!

$55.00

Chinese Cuisine 2-5 pm

Gygi Culinary Center 3500 South 300 West, Salt Lake City, UT, United States

Join us in the kitchen as Meiling Dawson shares her family favorite Chinese recipes. Sure to please any crowd!   Menu: Chinese Egg Rolls Orange Beef Shrimp with chili garlic sauce Delicious ham fried rice Sweet and sour chicken

$65.00

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