Saturday January 28th is 2017's CHINESE NEW YEAR! Chinese celebrate with a festival marking the start of the new year, beginning on the second new moon after the winter solstice and ending on the full moon fifteen days later. It is marked by visits to family and friends, special meals, fireworks, and gift giving. What […]
Come enjoy the smell, fresh ingredients and fun that Meiling brings as we cook up some summer favorites in this month’s Thai Cuisine class. There is a reason this is a crowd favorite, and Meiling always shares her delicious ideas, recipes and tricks for another great class. Hope you can join us. On the menu: […]
ALOHA! When visiting Hawaii Meiling loves to check out the sights, sounds and smells, but let's be honest-- the food is just as amazing as everything else there. Fresh ingredients, delicious flavor combinations and of course the colors on the plates are some of our favorites! Join us this month as we take a trip […]
Come enjoy the smell, fresh ingredients and fun that Meiling brings as we cook up some summer favorites in this month’s Thai Cuisine class. There is a reason this is a crowd favorite, and Meiling always shares her delicious ideas, recipes and tricks for another great class. Hope you can join us. Menu: Thai […]
Thai Cuisine continues to be a favorite class of ours! The flavors, the colors, and all the fresh ingredients are always a crowd favorite. This month Meiling has created a menu perfect for your holiday parties and events! On The Menu: Thai Corn Fritters Fried Egg Salad Red Chicken Curry with Bamboo Shoots Stir-Fried Beef […]
Chinese New Year, also known as the "Spring Festival" in modern Mainland China, is China's most important traditional festival, celebrated at the turn of the traditional lunisolar Chinese calendar, and this year it falls on February 16th, 2018- and begins the year of the Dog. So to get you prepared and ready for the celebration, […]
Come enjoy the smell, fresh ingredients and fun that Meiling brings as we cook up some summer favorites in this month’s Thai Cuisine class. There is a reason this is a crowd favorite, and Meiling always shares her delicious ideas, recipes and tricks for another great class. Hope you can join us. On the Menu: […]
Japanese cuisine is based on combining the staple food, which is steamed white rice , with one or several main dishes and side dishes, which is often combined with miso soup. Meiling Dawson is back in the kitchen offering a classic and delicious Japanese Menu. Join with Meiling in this hands-on cooking class for a delicious tour of Japan. On […]
Come enjoy the smell, fresh ingredients and fun that Meiling brings as we cook up some of our favorites in this month’s Thai Cuisine class. There is a reason this is a crowd favorite, and Meiling always shares her delicious ideas, recipes and tricks for another great class. Hope you can join us. On The […]
Food is one of the things that the Chinese take the most pride in. And of course, lot of care and thought is put into the menu for the most important holiday of the year-Chinese New Year. As with Chinese New Year activities and decorations, the dishes are created to give blessings for the next […]
