Join us for everyone's favorite day of the week- TACO TUESDAY! Malia is back in the Gygi kitchen sharing her secrets for creating mouthwatering tacos each and every Tuesday night. Malia brings easy and accessible recipes that help to excite and bring variety to your weeknight meals. In this class we will be -Making corn […]

ALOHA! When visiting Hawaii, Meiling loves to check out the sights, sounds and smells, but let’s be honest– the food is just as amazing as everything else there. Fresh ingredients, delicious flavor combinations and of course the colors on the plates are some of our favorites! Join us this month as we take a trip […]

Chocolate in any form is always the right choice for us- but wrapping up a homemade delicious treat for the love in your life is really our favorite way! Connie is back in the classroom to share her favorite Spring/Mother's Day themed truffles-talking all things chocolate, melting and proper skills for truffle making! In this […]

In this course, you will be learning ingredient preparation & measuring, meringue basics, proper macaronage, baking steps, and fillings. After this, you should feel confident to try these tricky french petit fours at home in your own kitchen! You will be coming away with an Orson Gygi apron, macarons, recipes, questions answered, and a serious […]