Whether you are an experienced baker or a first time pie maker, this is the perfect pie class for you! Si Foster is in the Gygi kitchen to share with you helpful and useful tips for successful pie making. Si’s confident approach to all things in the kitchen mixed with her favorite ingredients will have […]

Summer skies or winter snow flurries- we think anytime is grilling time!  And what better way to welcome friends than with the smells rising off your smoker and inviting everyone in. Chef Todd Leonard, 2018 National Chef of the Year, is back in the Gygi kitchen, and sharing recipes- tips- secrets (and even more recipes)- […]

We (heart) Chocolate–for breakfast, lunch, or dinner-we like it any way we can get it! Ruth Kendrick, master of all things chocolate, is back in the Gygi Kitchen sharing her secrets to chocolate success. We will discuss the necessary steps in melting, storing, tempering (making sure we have melted it correctly), and of course, dipping. Whether […]