2pm – Cooking Class Raised Donuts with Lori
Gygi Culinary Center 3500 South 300 West, Salt Lake City, UT, United StatesJoin us as we make raised doughnuts! You will learn how to make a foolproof yeast-risen dough then roll, cut, fry, glaze, and fill! The class will be filled with fun doughnut history, hands on instruction and practice, and of course...lots and lots of tasting. You will leave class with an Orson Gygi apron, recipes, […]