Keeping a sharp edge on your knives is really important. Compensating for a dull blade by adding additional force can be dangerous. A sharp knife is a safer knife. It is important to regularly hone your knife in order to keep the blade in good shape. Come in during our FREE EVENT- Friday December 15th Noon- […]
It's the highly sought after class during our Extravaganza and we are putting together ONE more class just for you! Brad McDonald, our resident popcorn pro, will be teaching you how to get the perfect pop, coat, flavor, drizzle and more! He will share his favorite flavor combos and hopefully spark your creativity for chocolate […]
It’s the highly sought after class during our Extravaganza and we are putting together ONE more class just for you! Brad McDonald, our resident popcorn pro, will be teaching you how to get the perfect pop, coat, flavor, drizzle and more! He will share his favorite flavor combos and hopefully spark your creativity for […]
Cake! Its the perfect way to celebrate, and who better to celebrate the butter, sugar, and delicious flavors that you find in cake-than the talented Courtney Rich from @cakebycourtney. She has perfected the crisp buttercream edges, the chocolate drip, and those buttercream swirls (we have dreams of those buttercream swirls) on top! Courtney will be […]
It's soup weather! And what better way to get the kids back in the kitchen and comfortable with all the basic skills needed for kitchen love and success then making and creating a delicious meal! Lindsey will be teaching each student knife skills, cooking rules, and some baking techniques that they will be able to […]
It's practically a staple in every dessert lovers life, but unlike the traditional cookie, it's a bit picky and finicky. If you have tried making this seemingly simple cookies but haven't had much success, or just want to start out on the right foot- we have the class for you. The always darling, Caroline Drake […]
Cake! Its the perfect way to celebrate, and who better to celebrate the butter, sugar, and delicious flavors that you find in cake-than the talented Courtney Rich from @cakebycourtney. She has perfected the crisp buttercream edges, the chocolate drip, and those buttercream swirls (we have dreams of those buttercream swirls) on top! Courtney will be […]
Chinese New Year, also known as the "Spring Festival" in modern Mainland China, is China's most important traditional festival, celebrated at the turn of the traditional lunisolar Chinese calendar, and this year it falls on February 16th, 2018- and begins the year of the Dog. So to get you prepared and ready for the celebration, […]
Nothing says, "I LOVE YOU!" like chocolate and treats, creating a handmade delicious sweet is the perfect way to spread your love! Brad McDonald will be sharing his favorite treats and secrets for success as he shows you how to make- Chocolate Covered Strawberries Valentine Caramel/Chocolate Pretzel Rods and how to temper chocolate and use […]
We (heart) Chocolate–for breakfast, lunch or dinner, we like it any way we can get it! Ruth Kendrick, master of all things chocolate, is back in the Gygi Kitchen sharing her secrets to chocolate success. We will discuss the necessary steps in melting, storing, tempering (making sure we have melted it correctly), and of course, dipping. […]
