Baklava with Chef Martin Earl
Gygi Culinary Center 3500 South 300 West, Salt Lake City, UT, United StatesChef Martin Earl is going to take us into the world of delicate pastries as he teaches how to make baklava, one of the most popular sweets of the Ottoman Empire. Baklava is made with filo pastry, chopped nuts and sweetened with honey or syrup. Come join us!