Sorry we missed you, but we're closed today for Independence Day. Feel free to sign up for classes and events or order products online at gygi.com.
Teens will learn how to make frozen treats, helping them develop a lifelong love for cooking while also increasing their confidence in the kitchen.
Kids will learn how to make frozen treats, helping them develop a lifelong love for cooking while also increasing their confidence in the kitchen.
Ice cream and sorbet are the perfect companions to any hot summer day. Come learn how to make them from Chef Tom Call!
That uber popular cookie is still making its mark in the world of all things delicious, and what a better time to master these cookies than now!
Sushi making is one of those mysterious things that many of us wish we could do but don't know where to start. Marlene Noda is here to help!
SugarBliss Cookies has been perfecting their sugar cookie decorating techniques for many years. Come learn these techniques from the masters!
Sorry we missed you, but we're closed today for the Utah State Holiday, Pioneer Day. Feel free to sign up for classes or order products online at gygi.com.
Aloha! Meiling Dawson is back and will be sharing her secrets to amazing Hawaiian cuisine. Sign up today—her classes fill up quickly!
SugarBliss Cookies has been perfecting their sugar cookie decorating techniques for many years. Come learn these techniques from the masters!
