We have screamed it from the rooftops for years- our favorite and most amazing way to cook that thanksgiving turkey is spatchcocked and dry brined. Simple, easy, and delicious. But […]
We've got the turkey covered thanks to spatchcock and dry brine (Thank you!!) but what about the sides? Malia Call is back in the Gygi kitchen to share her favorite […]
Cooking Class Homemade Pasta with Chef Brandon Price Chef Brandon Price is back in the kitchen. Come learn the secrets of a restaurant chef has he shares how we can […]
Come Celebrate Shop Small Saturday with Orson Gygi! We wanted to do a little something to help bring in the holiday spirit for us all- and what better way than […]
Start the holidays with a gingerbread house to display (and smell) all season long! Learn the basics of baking and making gingerbread from scratch and how to make and use […]
Meiling Dawson is back for a brand new hands-on class, RAMEN! This has been such a fun new food trend-so why not learn to make this restaurant favorite! Everyone will […]
Does tempering intimidate you? Holding you back from using the best chocolates made? Well, fear no more! We are here to calm your nerves and get you tempering in no […]
Some of our favorite memories of the holidays is getting together in the kitchen and making something for those we love. We have put together a great class for your […]
Let Orson Gygi host your next group event- where together in a completely unique experience your group will work together to create a meal that all will remember and talk […]
Let Orson Gygi host your next group event- where together in a completely unique experience your group will work together to create a meal that all will remember and talk […]
