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Caramel Apples & Tempering with Ludy (Sold Out)

Gygi Culinary Center 3500 South 300 West, Salt Lake City, UT, United States

Come enjoy the caramel apple season and celebrate with us. Ludy has all the secret tips to help you create gorgeous (and delicious) masterpieces. Each student will be making and enjoying 6 of their own handcrafted Apples. In each class we will be using our amazing Peter’s Caramel and learn the proper way to melt, […]

$95

Indian Cuisine with Chef Martin Earl (Sold Out)

Gygi Culinary Center 3500 South 300 West, Salt Lake City, UT, United States

Chef Martin Earl is in the kitchen to transport your taste buds across the world with his Indian Curry and flatbread recipes. Come join us and add yet another cuisine to your weekly or monthly menu! Menu: Indian Curry Naan Bread Minty Lentils Chicken with Spinach, Cashews and Golden Raisins

$95

Sourdough Bread Demo with Charity Lighten

Gygi Culinary Center 3500 South 300 West, Salt Lake City, UT, United States

Come and learn the art of sourdough with Charity Lighten!  In this demonstration, you will be blown away by how easy it is to make sourdough bread at home! If you’ve never had the pleasure of enjoying such a slice in the comfort of your own home, it’s high time you give it a try.  […]

$50

Choux Pastry with Meriel Frandsen (Sold Out)

Gygi Culinary Center 3500 South 300 West, Salt Lake City, UT, United States

Come learn how to make these cream puffs (choux buns) topped with thin craquelin and filled with heavenly chocolate diplomat cream in this hands-on class with Meriel Frandsen from @mmmdessert These are light and sweet clouds of chocolate cream. Craquelin is a simple dough, made of butter, brown sugar, vanilla and flour. We then add […]

$95

Sourdough in the Fall Demo with Lori Vaughn of Lo’s Kitchen Co

Gygi Culinary Center 3500 South 300 West, Salt Lake City, UT, United States

Sourdough has become more than a tasty loaf of artisan bread, but a way of life, and something that we incorporate into all of our everyday recipes. This natural leavening agent is used to slowly raise our baked goods, but also can be used in a variety of quick baked goods.  In this demonstration style […]

$50

Sugar Cookies with Meaghan House of Sugar House Bakery (Sold Out)

Gygi Culinary Center 3500 South 300 West, Salt Lake City, UT, United States

Get ready for a spooktacular time at Orson Gygi’s Halloween sugar cookie decorating class with the enchanting Meaghan House of Sugar House Bakery! Embrace the spooky season as Meaghan guides you through decorating cookies with eerie designs using the magic of her Eddie Printer and festive flair. With her spirited and warm guidance, you'll transform […]

$95

Caramel Apples with Chef Malia Call (Sold Out)

Gygi Culinary Center 3500 South 300 West, Salt Lake City, UT, United States

There really isn’t a better way to celebrate Fall than the flavors coming from a fresh caramel apple. The crisp tart flavor of the granny smith apple, the chewy sweetness of the caramel, and a simple layer of chocolate and toppings to round out our most favorite fall treat- the Caramel Apple. Chef Malia has […]

$95

Pizza at Home with Chef Brandon Price (Sold Out)

Gygi Culinary Center 3500 South 300 West, Salt Lake City, UT, United States

Pizza night is a favorite of ours. The delicious taste of Neapolitan style crust, light aromatic tomato sauce, and the delicate dusting of toppings perfectly presents itself as an authentic Italian Pizza. Chef Brandon Price, the master of all things dough and pizza will be sharing his secret to the perfect pizza night at home […]

$95

Cake Squares with Meaghan House of Sugar House Bakery (Sold Out)

Gygi Culinary Center 3500 South 300 West, Salt Lake City, UT, United States

Have you seen the cute cake craze? Cake squares are all the rage and for good reason! You get a cute little sampling of all the best flavors, decorated to the nines. Meaghan House, of Sugar House Bakery, is the master of celebrating. She helps make all those occasions in your life feel extra special […]

$95

Pizza 2.0 with Chef Brandon Price

Gygi Culinary Center 3500 South 300 West, Salt Lake City, UT, United States

Get ready to elevate your pizza game to new heights with Pizza 2.0 –  In this immersive class, join Chef Brandon as we explore the irresistible crunch of Detroit-style pizza. From Frico (crispy cheese edges) to fluffy centers, to the versatility of the New York Style crust we’ll master the art of dough-making and learn […]

$95

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