Top Menu

Apple Cider Cake with Cake by Courtney

Gygi Culinary Center 3500 South 300 West, Salt Lake City, UT, United States

CAKE!! It’s the perfect way to celebrate, and who better to celebrate the butter, sugar, and delicious flavors that you find in cake-than the talented Courtney Rich from @cakebycourtney. She has perfected the crisp buttercream edges, the ganache drips, and those amazing buttercream swirls on top! Courtney will be sharing her decorating favorites and you […]

$150

Apple Cider Cake with Cake by Courtney

Gygi Culinary Center 3500 South 300 West, Salt Lake City, UT, United States

CAKE!! It’s the perfect way to celebrate, and who better to celebrate the butter, sugar, and delicious flavors that you find in cake-than the talented Courtney Rich from @cakebycourtney. She has perfected the crisp buttercream edges, the ganache drips, and those amazing buttercream swirls on top! Courtney will be sharing her decorating favorites and you […]

$150

French Macarons with Meriel Frandsen

Gygi Culinary Center 3500 South 300 West, Salt Lake City, UT, United States

In this class, you will learn how to make these delicate and delicious pastries from scratch. French macarons are a classic French pastry that consists of two almond meringue cookies sandwiched together with a creamy filling. During the class, you will learn the art of making perfect macarons, including tips on how to make the […]

$95

Sourdough Bread Demo with Charity Lighten (Sold Out)

Gygi Culinary Center 3500 South 300 West, Salt Lake City, UT, United States

Come and learn the art of sourdough with Charity Lighten!  In this demonstration, you will be blown away by how easy it is to make sourdough bread at home! If you’ve never had the pleasure of enjoying such a slice in the comfort of your own home, it’s high time you give it a try.  […]

$50

Apple Cider Bundt Cake with Cake by Courtney

Gygi Culinary Center 3500 South 300 West, Salt Lake City, UT, United States

The bundt cake. Oh the bundt cake. We love the bundt for so many reasons but also realize it can be a little tricky to have bundt cake success. We know that stress when you have mixed up your favorite flavors, baked that bundt for nearly an hour, let it rest and then you do […]

$150

Thermador Thursday with Chef Martin Earl

Gygi Culinary Center 3500 South 300 West, Salt Lake City, UT, United States

Details of class coming soon! If you are interested in what this class intel’s please email classes@gygi.com

Tempering Chocolate with Connie McDonald

Gygi Culinary Center 3500 South 300 West, Salt Lake City, UT, United States

Does tempering intimidate you? Holding you back from using the best chocolates made? Well, fear no more! We are here to calm your nerves and get you tempering in no time. In this workshop Connie will have you- melting, cooling, and dipping with our favorite couverture chocolate. Each student will take home some treats coated […]

$50

Thai Cuisine with Meiling Dawson (Sold Out)

Gygi Culinary Center 3500 South 300 West, Salt Lake City, UT, United States

Come enjoy the fragrance, fresh ingredients and fun that Meiling brings as we cook up some of our favorite Thai dishes in this month’s class. There is a reason this is a crowd favorite, and Meiling will share her delicious ideas, recipes and tricks for another great class. Hope you can join us. Menu: Coconut […]

$95

Tempering Chocolate with Connie McDonald

Gygi Culinary Center 3500 South 300 West, Salt Lake City, UT, United States

Does tempering intimidate you? Holding you back from using the best chocolates made? Well, fear no more! We are here to calm your nerves and get you tempering in no time. In this workshop Connie will have you- melting, cooling, and dipping with our favorite couverture chocolate. Each student will take home some treats coated […]

$50

Easy Chocolate Box with Connie McDonald (Sold Out)

Gygi Culinary Center 3500 South 300 West, Salt Lake City, UT, United States

In this hands-on class we will be learning how to take that beautifully tempered chocolate, that sneaky little melting technique, and exploring the world of chocolate molds. We will be taking our tempered chocolate and using it to make molded soft salted caramel centers and flavored truffles. Each student will be making and taking home […]

$95

Powered by WordPress. Designed by WooThemes