Have you seen the cute cake craze? Cake squares are all the rage and for good reason! You get a cute little sampling of all the best flavors, decorated to the nines. Meaghan House, of Sugar House Bakery, is the master of celebrating. She helps make all those occasions in your life feel extra special […]
Come learn to make adorable hand pies for your valentine. We'll make pie crust from scratch and fill the hand pies with a variety of easy and delicious fillings. This is a great class for beginners. Jenny will share her expert tips and techniques to help you create irresistible, homemade pies. * Please note this class […]
Come and learn the art of sourdough with Charity Lighten! With only 3 simple ingredients, you will be blown away by how easy it is to make sourdough bread at home! If you’ve never had the pleasure of enjoying such a slice in the comfort of your own home, it’s high time you give it […]
Meiling Dawson is back for a favorite around here in our hands-on classes, RAMEN! This has been such a fun new food trend-so why not learn to make this restaurant favorite! Everyone will work together and create a variety of your favorite ramens. We will be making: Tonkatsu Ramen Soy Sauce Ramen Miso Ramen Chashu […]
Does tempering intimidate you? Holding you back from using the best chocolates made? Well, fear no more! We are here to calm your nerves and get you tempering in no time. In this workshop Connie will have you- melting, cooling, and dipping with our favorite couverture chocolate. Each student will take home some treats coated […]
Come celebrate Chinese New Year with some of our most favorite Chinese foods. This year Chinese New Year falls on Sunday January 22nd, as we start the year of the Rabbit. So to get you prepared and ready for the celebration, Meiling Dawson has put together a perfect party meal celebrating the New Year the […]
Does tempering intimidate you? Holding you back from using the best chocolates made? Well, fear no more! We are here to calm your nerves and get you tempering in no time. In this workshop Connie will have you- melting, cooling, and dipping with our favorite couverture chocolate. Each student will take home some treats coated […]
Red hearts and sprinkles are the perfect way to celebrate Valentines day! We've opened the kitchen for the kids and this time were celebrating all things Valentine's Day. In class we will be making: Chocolate Covered Strawberries Red Hot Cookie Bars with Buttercream Icing and Cupid's Chocolate Popcorn. This class is for ages 6-11. *Please […]
Embark on a culinary journey to Greece in this exciting class, where you'll experience the rich flavors and vibrant traditions of Greek cuisine. Led by Martin, who is always eager to introduce new and exciting cuisines, this class will offer you the opportunity to cook, taste, and share a variety of authentic Greek dishes. We’re […]
Learn the art and science behind buttery soft brioche dough. In this hands-on class, each student will be making their own loaf of Valentines Swirl and Chocolate Babka Bread from start to finish. Babka is a traditional yeast-based bread originating from Eastern Europe. Its sweet and buttery brioche dough is a cross between a croissant […]
