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Hawaiian Cuisine
ALOHA! When visiting Hawaii, Meiling loves to check out the sights, sounds and smells, but let’s be honest– the food is just as amazing as everything else there. Fresh ingredients, delicious flavor combinations and of course the colors on the plates are some of our favorites! Join us this month as we take a trip […]
Truffles with Connie Whitesides
Chocolate in any form is always the right choice for us- but wrapping up a homemade delicious treat for the love in your life is really our favorite way! Connie is back in the classroom to share her favorite Spring/Mother's Day themed truffles-talking all things chocolate, melting and proper skills for truffle making! In this […]
French Macarons with Meriel
In this course, you will be learning ingredient preparation & measuring, meringue basics, proper macaronage, baking steps, and fillings. After this, you should feel confident to try these tricky french petit fours at home in your own kitchen! You will be coming away with an Orson Gygi apron, macarons, recipes, questions answered, and a serious […]
Cake By Courtney Funfetti Cake
CAKE!!! It’s the perfect way to celebrate, and who better to celebrate the butter, sugar, and delicious flavors that you find in cake-than the talented Courtney Rich from @cakebycourtney. She has perfected the crisp buttercream edges, the chocolate drip, and those buttercream swirls (we have dreams of those buttercream swirls) on top! Courtney will be […]
Cake By Courtney Funfetti Cake
CAKE!!! It’s the perfect way to celebrate, and who better to celebrate the butter, sugar, and delicious flavors that you find in cake-than the talented Courtney Rich from @cakebycourtney. She has perfected the crisp buttercream edges, the chocolate drip, and those buttercream swirls (we have dreams of those buttercream swirls) on top! Courtney will be […]
Sugar Cookies with Kristie
This class we are celebrating the simple delicious and sometimes tricky sugar cookie. Lucky for us we have Kristie back in the kitchen to share her secrets to EASY and DELICIOUSLY decorated cookies- the secret is in her icing- it’s not buttercream or royal icing but she still gets smooth and intricate cookies! This class […]
Fresh Pasta with Chef Brandon Price
Come learn the secrets of a restaurant chef has he shares how we can make the most amazing homemade pasta for your family to enjoy! In this class we will be making the traditional tagliolini bolognese that will be perfect for your family dinners. Please join us
Dutch Oven Cooking with Chef Todd Leonard
Dutch Oven Night! We can think of no better way to welcome friends than with the smells rising from your back porch and inviting everyone in. Chef Todd is back in the Gygi kitchen, and sharing recipes, tips, secrets (and even more recipes), for your outdoor cooking parties focusing all on DUTCH OVEN COOKING! Todd […]
