Top Menu

Sourdough Bagels with Lori Vaughn (sold out)

Lori is here and ready to teach you how to master the classic Sourdough style bagels. Bagels are so easy to prepare and the technique to create that famous soft and delightful texture. You will go through every step of the process of creating the dough, kneading, forming, boiling, baking, and of course - tasting! […]

$95.00

Teens Making Caramel Apples with Chef Malia Call (Sold Out)

There really isn’t a better way to celebrate Fall than the flavors coming from a fresh caramel apple. The crisp tart flavor of the granny smith apple, the chewy sweetness of the caramel, and a simple layer of chocolate and toppings to round out our most favorite fall treat- the Caramel Apple. Chef Malia has […]

$75.00

Caramel Apples & Tempering with Ludy (sold out)

Come enjoy the caramel apple season and celebrate with us. Together with Ludy’s instructions, all of our supplies and letting us do your set up and cleanup- everyone will walk away with their own gorgeous apples. Each student will be making and enjoying 6 of their own handcrafted Apples. In each class- we will be […]

$95.00

Caramel Apples with Chef Malia Call (Sold Out)

There really isn’t a better way to celebrate Fall than the flavors coming from a fresh caramel apple. The crisp tart flavor of the granny smith apple, the chewy sweetness of the caramel, and a simple layer of chocolate and toppings to round out our most favorite fall treat- the Caramel Apple. Chef Malia has […]

$95.00

Pizza at Home with Chef Brandon Price (Sold Out)

Pizza night is a favorite of ours. The delicious taste of Neapolitan style crust, light aromatic tomato sauce, and the delicate dusting of toppings perfectly presents itself as an authentic Italian Pizza. Chef Brandon Price, the master of all things dough and pizza will be sharing his secret to the perfect pizza night at home […]

$95.00

Haunted Gingerbread House with Kristie (Sold Out)

Start the holidays with a gingerbread house to display all season long! Learn the basics of baking and making gingerbread from scratch and how to make and use royal icing to add detail to your house. You will take away not only a gingerbread house, but also the recipes and patterns so you can do it […]

$125.00

Babka Bread with Lori Vauhgn (Sold Out)

Learn the art and science behind buttery soft brioche dough. In this hands-on class, each student will be making their own loaf of Babka Bread from start to finish. Babka is a traditional yeast-based bread originating from Eastern Europe. Its sweet and buttery brioche dough is a cross between a croissant dough and a sandwich bread dough in the […]

$95.00

Caramel Apples & Tempering with Ludy (Sold Out)

Come enjoy the caramel apple season and celebrate with us. Together with Ludy’s instructions, all of our supplies and letting us do your set up and cleanup- everyone will walk away with their own gorgeous apples. Each student will be making and enjoying 6 of their own handcrafted Apples. In each class- we will be […]

$95.00

Powered by WordPress. Designed by WooThemes