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Homemade Raised Donuts with Lori

Gygi Culinary Center 3500 South 300 West, Salt Lake City, UT, United States

Raised Doughnuts Join us as we make raised doughnuts! You will learn how to make a foolproof yeast-risen dough then roll, cut, fry, glaze, and fill! The class will be filled with fun doughnut history, hands on instruction and practice, and of course...lots and lots of tasting.You will leave class with an Orson Gygi apron, […]

$95.00

DEMO: The Perfect Turkey with Chef Martin Earl

Gygi Culinary Center 3500 South 300 West, Salt Lake City, UT, United States

We have screamed it from the rooftops for years- our favorite and most amazing way to cook that thanksgiving turkey is spatchcocked and dry brined. Simple, easy, and delicious. But taking the bird and going through the motions can be a little intimidating. We get it, we were once there too. That was until we […]

$20.00

Pie Flavored French Macarons with Meriel

Gygi Culinary Center 3500 South 300 West, Salt Lake City, UT, United States

In this course, you will be learning ingredient preparation & measuring, meringue basics, proper macaronage, baking steps, and filling. Of course, the flavors this month are pie flavored- we couldn't let the opportunity pass! After this, you should feel confident to try these tricky french petit fours at home in your own kitchen! You will […]

$95.00

Cake by Courtney: Caramel Apple Cheesecake Cake

Gygi Culinary Center 3500 South 300 West, Salt Lake City, UT, United States

CAKE!! It’s the perfect way to celebrate, and who better to celebrate the butter, sugar, and delicious flavors that you find in cake-than the talented Courtney Rich from @cakebycourtney. She has perfected the crisp buttercream edges, the chocolate drip, and those buttercream swirls (we have dreams of those buttercream swirls) on top! Courtney will be […]

$135.00

Cake by Courtney: Caramel Apple Cheesecake Cake

Gygi Culinary Center 3500 South 300 West, Salt Lake City, UT, United States

CAKE!! It’s the perfect way to celebrate, and who better to celebrate the butter, sugar, and delicious flavors that you find in cake-than the talented Courtney Rich from @cakebycourtney. She has perfected the crisp buttercream edges, the chocolate drip, and those buttercream swirls (we have dreams of those buttercream swirls) on top! Courtney will be […]

$135.00

Demo Classes

Gygi Culinary Center 3500 South 300 West, Salt Lake City, UT, United States

Below are the scheduled demonstration classes for Thursday November 10th for our Gygi Chocolate Extravaganza. When registering please note class start and end times-if you have signed up for any hands on classes that day- some will overlap. Thank you! 10:00 am (end approx. at 10:45 am)-$5– Demo: Chocolate Dipped Pumpkin Marshmallows with Chef Josh […]

Chocolate Extravaganza (see full schedule here)

Gygi Culinary Center 3500 South 300 West, Salt Lake City, UT, United States

Every year we like to throw a party focused on one of favorite things— CHOCOLATE. We kick off the season for the upcoming Holidays, teach new ideas and recipes, and have a whole lot of fun. Over the 3-day event, there will be a number of hands-on classes and demos where we get to fill […]

Chocolate Babka with Lori of Lo’s Kitchen

Gygi Culinary Center 3500 South 300 West, Salt Lake City, UT, United States

Learn the art and science behind brioche dough intertwined with the love of chocolate. In this hands-on class, each student will be making their own loaf of Chocolate Babka Bread from start to finish. Babka is a traditional yeast-based bread originating from Eastern Europe. Its sweet and buttery brioche dough is a cross between a […]

Demo Classes

Gygi Culinary Center 3500 South 300 West, Salt Lake City, UT, United States

Below are the scheduled demonstration classes for Friday November 11th for our Gygi Chocolate Extravaganza. When registering please note class start and end times-if you have signed up for any hands on classes that day- some will overlap. Thank you! 10:00 am (ends approx. at 10:40 am)- $5- Demo: Chocolate Macarons with Barb from Sweet […]

Apple Tatin Financier with Sylvain Leroy

Gygi Culinary Center 3500 South 300 West, Salt Lake City, UT, United States

With layers of pastry, sponge cake, caramelized apples and white chocolate ganache, you aren't going to want to miss coming to this hands-on class. A spin off from a classic dessert, this dessert is sure to impress and will give your pallet a fresh experience.   

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