Caramel Apples with Chef Malia Call (sold out)
There really isn’t a better way to celebrate Fall than the flavors coming from a fresh caramel apple. The crisp tart flavor of the granny smith apple, the chewy sweetness […]
There really isn’t a better way to celebrate Fall than the flavors coming from a fresh caramel apple. The crisp tart flavor of the granny smith apple, the chewy sweetness […]
So you feel pretty confident about the crumb coat, yay for the acrylic disk, and you've tried your hand at a few of Courtney's stacked cakes. but where you might […]
So you feel pretty confident about the crumb coat, yay for the acrylic disk, and you've tried your hand at a few of Courtney's stacked cakes. but where you might […]
Pizza night is a favorite of ours. The delicious taste of Neapolitan style crust, light aromatic tomato sauce, and the delicate dusting of toppings perfectly presents itself as an authentic […]
We are so excited to have Kelly Cahoon in the Gygi Kitchens to teach you all about smoking on Traegers and letting you in on the secret to these amazing […]
Set down the boxed Stovetop stuffing and marshmallow-topped yams: Isn’t it time to make Thanksgiving a little more exciting? Watch and learn how to make amazing dishes like spatchcocked smoked […]
In this class, you will learn how to make these delicate and delicious pastries from scratch. French macarons are a classic French pastry that consists of two almond meringue cookies […]
Hi, I’m Robyn! I’m passionate about creative treat making and owner of the The Chocolate Workshop. Since 2014, I have been dipping, drizzling and designing custom sweets like cake pops, […]