Come and learn the art of sourdough with Charity Lighten! With only 3 simple ingredients, you will be blown away by how easy it is to make sourdough bread at home! If you’ve never had the pleasure of enjoying such a slice in the comfort of your own home, it’s high time you give it […]
Learn how to make sourdough raised doughnuts from beginning to end - including mixing the dough, forming, frying, filling, and glazing. Using sourdough as a natural, wild yeast in baked goods has become increasingly popular as people have learned the health (and taste!) benefits. This class welcomes both new and expert sourdough users. We will […]
Meiling Dawson is back for a favorite around here in our hands-on classes, RAMEN! This has been such a fun new food trend-so why not learn to make this restaurant favorite! Everyone will work together and create a varieties of your favorite ramens. We will be making: Tonkatsu Ramen Soy Sauce Ramen Miso Ramen Chashu […]
Pizza night is a favorite of ours. The delicious taste of Neapolitan style crust, light aromatic tomato sauce, and the delicate dusting of toppings perfectly presents itself as an authentic Italian Pizza. Chef Brandon Price, the master of all things dough and pizza will be sharing his secret to the perfect pizza night at home […]
Chef Martin Earl is in the kitchen to transport your taste buds across the world with his Indian Curry and flatbread recipes. Come join us and add yet another cuisine to your weekly or monthly menu!
We love when the kids are in the kitchen. Trying new recipes, learning new skills, and showing their confidence with all the right tools. But we thought we would make it extra special this month and invite their Mom's (or Dad or Grandparent) in on the fun of class. Together they will create a delicious […]
Does tempering intimidate you? Holding you back from using the best chocolates made? Well, fear no more! We are here to calm your nerves and get you tempering in no time. In this workshop Connie will have you- melting, cooling, and dipping with our favorite couverture chocolate. Each student will take home some treats […]
Does tempering intimidate you? Holding you back from using the best chocolates made? Well, fear no more! We are here to calm your nerves and get you tempering in no time. In this workshop Connie will have you- melting, cooling, and dipping with our favorite couverture chocolate. Each student will take home some treats coated […]
Welcome to a new series of classes that takes us back to the basics. Approach a topic from the very beginning and discover the texhniques that make our baking turn our perfect EVERY SINGLE TIME! Baking 101: Cookies You may feel like an expert, but when is the last time you examined your favorite recipes? […]
CAKE!! It’s the perfect way to celebrate, and who better to celebrate the butter, sugar, and delicious flavors that you find in cake-than the talented Courtney Rich from @cakebycourtney. She has perfected the crisp buttercream edges, the chocolate drip, and those buttercream swirls (we have dreams of those buttercream swirls) on top! Courtney will be […]
