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Pizza at Home with Chef Brandon Price (Sold Out)
Pizza night is a favorite of ours. The delicious taste of Neapolitan style crust, light aromatic tomato sauce, and the delicate dusting of toppings perfectly presents itself as an authentic […]
Hand Wrapped Gyoza’s with Chef Malia Call (Sold Out)
It’s time to take it to the basics! Chef Malia Calls class focuses on the fundamentals of how and why we do things. Instead of exploring a whole menu of […]
Decorated Sugar Cookies with Blyss (3 Spots Left)
Looking for a delicious sugar cookie that not only tastes amazing but looks like a piece of art? Jeanette and Laurie- the sisters behind Blyss Cookies- have been perfecting the […]
A box of Chocolates with John Neil (2 Spots left)
Come experience 2.5 to 3 hours of a hands-on gourmet chocolate class and demonstration. Each class will be led by John Neil, a professional chocolatier from Cache Valley, Utah and […]
Sourdough Discard Demo with Lori Vaughn of Lo’s Kitchen Co
Sourdough! It’s been a favorite subject of ours for the last few years- for good reason! It’s a fun and delicious way to create in your kitchen, its a simple […]
A box of Chocolates with John Neil (Sold Out)
Come experience 2.5 to 3 hours of a hands-on gourmet chocolate class and demonstration. Each class will be led by John Neil, a professional chocolatier from Cache Valley, Utah and […]
Sourdough Bread with Charity Lighten (Sold Out)
Come and learn the art of sourdough with Charity Lighten! With only 3 simple ingredients, you will be blown away by how easy it is to make sourdough bread at […]
