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Croissants with Meriel Frandsen (Sold Out)

Join us at Orson Gygi for an indulgent croissant-making class with classic baker Meriel Frandsen! In this hands-on workshop, Meriel will guide you through the process of creating buttery, flaky […]

$95

Provencal Cuisine with Chef Martin Earl (Sold Out)

In this culinary experience, you will delve into the vibrant and flavorful world of Provençal cuisine, which hails from the beautiful region of Provence in the south of France. Chef […]

$95.00

Thai Cuisine with Meiling Dawson

Gygi Culinary Center 3500 South 300 West, Salt Lake City, UT, United States

Come enjoy the fragrance, fresh ingredients and fun that Meiling brings as we cook up some of our favorite Thai dishes in this month’s class. There is a reason this […]

$95

Choux Pastry with Meriel Frandsen

Come learn how to make these cream puffs (choux buns) topped with thin craquelin and filled with heavenly chocolate diplomat cream in this hands-on class with Meriel Frandsen from @mmmdessert […]

$95

Thai Cuisine with Meiling Dawson (Sold Out)

Come enjoy the fragrance, fresh ingredients and fun that Meiling brings as we cook up some of our favorite Thai dishes in this month’s class. There is a reason this […]

$95.00

Mom and Me: Chicken Noodle Soup (Sold Out)

Nothing warms the body like a bowl of homemade chicken noodle soup. Fresh egg noodles. Grilled Chicken. Chopped carrots, celery and onions all stewing away in yummy chicken broth! We […]

$85.00

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