Meiling Dawson is back for a favorite around here in our hands-on classes, RAMEN! This has been such a fun new food trend-so why not learn to make this restaurant […]

Does tempering intimidate you? Holding you back from using the best chocolates made? Well, fear no more! We are here to calm your nerves and get you tempering in no […]

Come celebrate Chinese New Year with some of our most favorite Chinese foods. This year Chinese New Year falls on Sunday January 22nd, as we start the year of the […]

Does tempering intimidate you? Holding you back from using the best chocolates made? Well, fear no more! We are here to calm your nerves and get you tempering in no […]

Red hearts and sprinkles are the perfect way to celebrate Valentines day! We've opened the kitchen for the kids and this time were celebrating all things Valentine's Day. In class […]

Embark on a culinary journey to Greece in this exciting class, where you'll experience the rich flavors and vibrant traditions of Greek cuisine. Led by Martin, who is always eager […]

 Learn the art and science behind buttery soft brioche dough. In this hands-on class, each student will be making their own loaf of Valentines Swirl and Chocolate Babka Bread from […]

Celebrate the season of love at Orson Gygi’s Valentine’s Day Sugar Cookie Decorating Class with the talented Meaghan House of Sugar House Bakery! In this heartwarming class, Meaghan will guide […]

Kristie is here the kitchen with her delicious sugar cookies using an alternative frosting to royal icing. If you aren’t a fan of royal icing or have struggled with it, […]