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Gourmet Cookies with Spencer Lawson of Small Kitchen Sweets

Are you ready to be able to approach a topic from the very beginning and discover the techniques that make our baking turn out perfect EVERY SINGLE TIME?! Join our dear friend, Spencer of Small Kitchen Sweets, in the kitchen as we make 3 different types of cookies and set you up for success when […]

$95

Pear Crisp Cake with Cake by Courtney

CAKE!! It’s the perfect way to celebrate, and who better to celebrate the butter, sugar, and delicious flavors that you find in cake-than the talented Courtney Rich from @cakebycourtney. She has perfected the crisp buttercream edges, the ganache drips, and those amazing buttercream swirls on top! Courtney will be sharing her decorating favorites and you […]

$150

Pear Crisp Cake with Cake by Courtney

CAKE!! It’s the perfect way to celebrate, and who better to celebrate the butter, sugar, and delicious flavors that you find in cake-than the talented Courtney Rich from @cakebycourtney. She has perfected the crisp buttercream edges, the ganache drips, and those amazing buttercream swirls on top! Courtney will be sharing her decorating favorites and you […]

$150

Sugar Cookies with Jannica Mundy

Celebrate the season with Jannica Mundy at Orson Gygi’s Winter Fun Sugar Cookie Class! In this hands-on workshop, you’ll learn to bake and decorate soft, delicious sugar cookies, mastering royal icing techniques to create charming winter designs. Whether you’re a beginner or seasoned baker, you’ll leave with festive treats and the skills to make your […]

$95

French Macarons with Meriel Frandsen (Sold Out)

In this class, you will learn how to make these delicate and delicious pastries from scratch. French macarons are a classic French pastry that consists of two almond meringue cookies sandwiched together with a creamy filling. During the class, you will learn the art of making perfect macarons, including tips on how to make the […]

$95

Choux Pastry with Meriel Frandsen

Come learn how to make these cream puffs (choux buns) topped with thin craquelin and filled with heavenly chocolate diplomat cream in this hands-on class with Meriel Frandsen from @mmmdessert These are light and sweet clouds of chocolate cream. Craquelin is a simple dough, made of butter, brown sugar, vanilla and flour. We then add […]

$95

Buttercream Centers with John Neil

The long time tradition of candy making is a craft we cherish here at GYGI. We get many customers in the store who have grown up dipping alongside their mothers and grandmothers.   We were thrilled when we found our friend John and his impressive talent with homemade chocolates. He takes the ingredients, the techniques […]

$95

Buttercream Centers with John Neil

The long time tradition of candy making is a craft we cherish here at GYGI. We get many customers in the store who have grown up dipping alongside their mothers and grandmothers.   We were thrilled when we found our friend John and his impressive talent with homemade chocolates. He takes the ingredients, the techniques […]

$95

Valentine’s Gingerbread Mini House with Kristie

In this class we are taking it to Mini town! Kristie will teach you the basics of baking and making gingerbread from scratch and how to make and use royal icing to add detail to your house. You will take away not only a gingerbread house, but have the option to purchase the cutter set […]

$75

Hungarian Paprikash Dinner with Chef Martin Earl

Hungry for some warming foreign foods? Look no further than Chef Martin Earl’s Dinner classes! In this exclusive class, we’ll be tackling the sensational Hungarian Paprikash. A flavor bomb waiting to delight your taste buds! This cuisine is the perfect way to chase the cold wintry snows away in a delicious way! If you’ve been […]

$95

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