The Perfect Turkey Demo with Chef Martin Earl
Gygi Culinary Center 3500 South 300 West, Salt Lake City, UT, United StatesWe have screamed it from the rooftops for years- our favorite and most amazing way to cook that Thanksgiving turkey is spatchcocked and dry brined. Simple, easy, and delicious. But taking the bird and going through the motions can be a little intimidating. We get it, we were once there too.That was until we met […]