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Caramel Apples with Connie Whitesides

Gygi Culinary Center 3500 South 300 West, Salt Lake City, UT, United States

It’s CARAMEL APPLE TIME! Come enjoy the caramel apple season and celebrate with us. Together with Connie’s instructions, all of our supplies and letting us do your set up and cleanup- everyone will walk away with their own gorgeous apples. Each student will be making and enjoying 6 of their own handcrafted Apples. In each […]

Pizza Night with Chef Brandon Price

Gygi Culinary Center 3500 South 300 West, Salt Lake City, UT, United States

Pizza night is a favorite of ours. The delicious taste of Neapolitan style crust, light aromatic tomato sauce, and the delicate dusting of toppings perfectly presents itself as an authentic Italian Pizza. Chef Brandon Price, the master of all things dough and pizza will be sharing his secret to the perfect pizza night at home […]

Caramel Apples with Ludy

Gygi Culinary Center 3500 South 300 West, Salt Lake City, UT, United States

It’s CARAMEL APPLE TIME! Come enjoy the caramel apple season and celebrate with us. Together with Ludy’s instructions, all of our supplies and letting us do your set up and cleanup- everyone will walk away with their own gorgeous apples. Each student will be making and enjoying 6 of their own handcrafted Apples. In each […]

Kids In the Kitchen Halloween with Chef Lindsey

Gygi Culinary Center 3500 South 300 West, Salt Lake City, UT, United States

With Halloween on a Sunday- we are looking for ways to celebrate all weekend long-Come bring your kiddos to class with Chef Lindsey as we celebrate Halloween in the kitchen!  Together we will be making mini pumpkin chocolate chip bread, cheesy potato soup and homemade Halloween croutons!  Ages 6-11 recommended.   

Cooking Class Chocolate Extravaganza Bark with Chef Rebecca Millican

3500 South 300 West, Salt Lake City, UT, United States

It's a holiday favorite- melted chocolate, delicious toppings- the perfect combo to make a fun seasonal bark! In this hands on class, with Chef Rebecca Millican, we will be exploring the world of tempering (getting it to the ideal temp for shiny snap worthy chocolate!), topping placement, and just creating together in the kitchen. Space […]

$65

Cooking Class Demo Chocolate Covered Popcorn with Brad

3500 South 300 West, Salt Lake City, UT, United States

It’s the highly sought after class during our Extravaganza and we are putting together this class just for you! Brad McDonald, our resident popcorn pro, will be teaching you how to get the perfect pop, coat, flavor, drizzle and more! He will share his favorite flavor combos and hopefully spark your creativity for chocolate popcorn […]

$5

Cooking Class DEMO Chocolate Covered Popcorn with Brad

3500 South 300 West, Salt Lake City, UT, United States

It’s the highly sought after class during our Extravaganza and we are putting together this demo class just for you! Brad McDonald, our resident popcorn pro, will be teaching you how to get the perfect pop, coat, flavor, drizzle and more! He will share his favorite flavor combos and hopefully spark your creativity for chocolate […]

$5

Cooking Class HANDS-ON Chocolate Covered Popcorn with Brad

3500 South 300 West, Salt Lake City, UT, United States

We are opening up the hands-on kitchen for a special hour with Brad the Dad-Learn the ways of his popping, sifting, coating and packaging success. Brad has become the popcorn master here at Gygi- come join us in this hands-on workshop where you will make your own batch of flavored popcorn. Space is limited.

$20

Cooking Class DEMO- Cocoa Bombs and More with Meaghan from The Sugar House Bakery

3500 South 300 West, Salt Lake City, UT, United States

Ohhh the chocolate cocoa bomb. A favorite from 2020 and we completely understand why! It's a gift, its a treat, it's loved by all but yet they can be a bit tricky and frustrating. The mastermind behind The Sugar House Bakery- Meaghan House- is sharing her secrets in melting, molding and creating these fan favorites […]

$5

Cooking Class Chocolate Covered Popcorn with Brad

3500 South 300 West, Salt Lake City, UT, United States

We are opening up the hands-on kitchen for a special hour with Brad the Dad-Learn the ways of his popping, sifting, coating and packaging success. Brad has become the popcorn master here at Gygi- come join us in this hands-on workshop where you will make your own batch of flavored popcorn. Space is limited.

$20

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