In this class, you will learn how to make these delicate and delicious pastries from scratch. French macarons are a classic French pastry that consists of two almond meringue cookies […]
“Tis The Season” Celebrate the holiday season with Jannica Mundy of Jannica's Cookies at Orson Gygi’s “Tis the Season” sugar cookie decorating class! This engaging workshop will guide you through […]
Few things sing in the holiday season than fresh, delicious homemade bread. In this demonstration style class, Lori from Lo's Kitchen, will show you how to use her famous tender […]
It’s a seasonal favorite. The round surprise in a mug that looks so simple, so delicious, and just so fun! But there are a few time tested tricks to mastering […]
The bundt cake. Oh the bundt cake. We love the bundt for so many reasons but also realize it can be a little tricky to have bundt cake success. We […]
The bundt cake. Oh the bundt cake. We love the bundt for so many reasons but also realize it can be a little tricky to have bundt cake success. We […]
Does tempering intimidate you? Holding you back from using the best chocolates made? Well, fear no more! We are here to calm your nerves and get you tempering in no […]
Does tempering intimidate you? Holding you back from using the best chocolates made? Well, fear no more! We are here to calm your nerves and get you tempering in no […]
In this hands-on class we will be learning how to take that beautifully tempered chocolate, that sneaky little melting technique, and exploring the world of chocolate molds. We will be […]
The long time tradition of candy making is a craft we cherish here at GYGI. We get many customers in the store who have grown up dipping alongside their mothers […]
