DINNER ROLLS Come learn how simple and easy it is to not only make classic dinner rolls, but how to transform the same recipe into 6 different shapes. In this hands […]
There really isn't a better way to celebrate Fall than the flavors coming from a fresh caramel apple. The crisp tart flavor of the granny smith apple, the chewy sweetness […]
At Orson Gygi, we love to help you celebrate in a very unique way. Our private events are a great opportunity for corporate functions, team-building events, or finally having that family […]
Raised Doughnuts Join us as we make raised doughnuts! You will learn how to make a foolproof yeast-risen dough then roll, cut, fry, glaze, and fill! The class will be […]
We have screamed it from the rooftops for years- our favorite and most amazing way to cook that thanksgiving turkey is spatchcocked and dry brined. Simple, easy, and delicious. But […]
In this course, you will be learning ingredient preparation & measuring, meringue basics, proper macaronage, baking steps, and filling. Of course, the flavors this month are pie flavored- we couldn't […]
CAKE!! It’s the perfect way to celebrate, and who better to celebrate the butter, sugar, and delicious flavors that you find in cake-than the talented Courtney Rich from @cakebycourtney. She […]
CAKE!! It’s the perfect way to celebrate, and who better to celebrate the butter, sugar, and delicious flavors that you find in cake-than the talented Courtney Rich from @cakebycourtney. She […]
Come enjoy the smell, fresh ingredients and fun that Meiling brings as we cook up some of our Chinese favorites in this month’s class. Meiling always shares her delicious ideas, […]
Whether you are an experienced baker or a first time pie maker, this is the perfect pie class for you! Si Foster is in the Gygi kitchen to share with […]
