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Bread Demo with The Modern Dad

Just over a year ago, Jason Dunnigan (everyone's favorite Modern Dad), walked in to Gygi's and announced he was going to try making bread. Just like many of us have […]

$50.00

Sourdough Bagels with Lori Vaughn (sold out)

Lori is here and ready to teach you how to master the classic Sourdough style bagels. Bagels are so easy to prepare and the technique to create that famous soft […]

$95.00

Caramel Apples & Tempering with Ludy (sold out)

Come enjoy the caramel apple season and celebrate with us. Together with Ludy’s instructions, all of our supplies and letting us do your set up and cleanup- everyone will walk […]

$95.00

Caramel Apples with Chef Malia Call (Sold Out)

There really isn’t a better way to celebrate Fall than the flavors coming from a fresh caramel apple. The crisp tart flavor of the granny smith apple, the chewy sweetness […]

$95.00

Pizza at Home with Chef Brandon Price (Sold Out)

Pizza night is a favorite of ours. The delicious taste of Neapolitan style crust, light aromatic tomato sauce, and the delicate dusting of toppings perfectly presents itself as an authentic […]

$95.00

Haunted Gingerbread House with Kristie (Sold Out)

Start the holidays with a gingerbread house to display all season long! Learn the basics of baking and making gingerbread from scratch and how to make and use royal icing […]

$125.00

Babka Bread with Lori Vauhgn (Sold Out)

Learn the art and science behind buttery soft brioche dough. In this hands-on class, each student will be making their own loaf of Babka Bread from start to finish. Babka is a traditional yeast-based […]

$95.00

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