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Peanut Butter Oreo with Cake by Courtney (Sold Out)

CAKE!! It’s the perfect way to celebrate, and who better to celebrate the butter, sugar, and delicious flavors that you find in cake-than the talented Courtney Rich from @cakebycourtney. She has perfected the crisp buttercream edges, the ganache drips, and those amazing buttercream swirls on top! Courtney will be sharing her decorating favorites and you […]

$150.00

Tour of Asia with Meiling Dawson (1 Spot Left)

Elevate your culinary skills and embark on a flavorful journey through the diverse and tantalizing world of Asian cuisine with Meiling Dawson! This hands-on cooking class is for everyone and all who are passionate about food, eager to learn new culinary techniques, and ready to explore the rich and exotic flavors of Asia. Lets turn […]

$95.00

French Macarons with Meriel Frandsen (sold out)

In this class, you will learn how to make these delicate and delicious pastries from scratch. French macarons are a classic French pastry that consists of two almond meringue cookies sandwiched together with a creamy filling. During the class, you will learn the art of making perfect macarons, including tips on how to make the […]

$95.00

Indian Cuisine with Chef Martin (Sold Out)

Chef Martin Earl is in the kitchen to transport your taste buds across the world with his Indian Curry and flatbread recipes. Come join us and add yet another cuisine to your weekly or monthly menu! Menu: Indian Curry Naan Bread Minty Lentils Chicken with Spinach, Cashew and Raisins

$95.00

Apple Pie with Si of A Bountiful Kitchen (sold out)

The perfect pie crust seems to be the one recipe we are all after. A delicious flaky crust that compliments any type of filling, that isn’t too finicky, and can be made in no time at all…. is that too much to ask? Well we have the perfect solution- Si Foster’s Pie Crust. It checks […]

$95.00

Decorated Sugar Cookies with Blyss (Sold Out)

Looking for a delicious sugar cookie that not only tastes amazing but looks like a piece of art? Jeanette and Laurie- the sisters behind Blyss Cookies- have been perfecting the art of sugar cookie decorating. From piping expertise to the perfect baking knowledge, Jeanette and Laurie will hold your hand to laying down the groundwork […]

$95.00

Pizza at Home with Chef Brandon Price (Sold Out)

Pizza night is a favorite of ours. The delicious taste of Neapolitan style crust, light aromatic tomato sauce, and the delicate dusting of toppings perfectly presents itself as an authentic Italian Pizza. Chef Brandon Price, the master of all things dough and pizza will be sharing his secret to the perfect pizza night at home […]

$95.00

Tempering Chocolate with Connie McDonald (Sold Out)

Does tempering intimidate you? Holding you back from using the best chocolates made? Well, fear no more! We are here to calm your nerves and get you tempering in no time. In this workshop Connie will have you- melting, cooling, and dipping with our favorite couverture chocolate. Each student will take home some treats coated […]

$55.00

Caramel Apples & Tempering with Ludy (sold out)

Come enjoy the caramel apple season and celebrate with us. Together with Ludy’s instructions, all of our supplies and letting us do your set up and cleanup- everyone will walk away with their own gorgeous apples. Each student will be making and enjoying 6 of their own handcrafted Apples. In each class- we will be […]

$95.00

Easy Chocolate Box with Connie (Sold Out)

In this hands on class we will be learning how ti take that beautifully tempered chocolate, that sneaky little melting technique that likes to keep us on our toes, and exploring the world of chocolate molds. We will be taking our tempered chocolate and using it to make molded soft salted caramel centers and flavored truffles. Each […]

$95.00

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