Tempering Chocolate with Connie McDonald
Does tempering intimidate you? Holding you back from using the best chocolates made? Well, fear no more! We are here to calm your nerves and get you tempering in no […]
Does tempering intimidate you? Holding you back from using the best chocolates made? Well, fear no more! We are here to calm your nerves and get you tempering in no […]
Come celebrate Chinese New Year with some of our most favorite Chinese foods. This year Chinese New Year falls on Sunday January 22nd, as we start the year of the […]
Does tempering intimidate you? Holding you back from using the best chocolates made? Well, fear no more! We are here to calm your nerves and get you tempering in no […]
Red hearts and sprinkles are the perfect way to celebrate Valentines day! We've opened the kitchen for the kids and this time were celebrating all things Valentine's Day. In class […]
Embark on a culinary journey to Greece in this exciting class, where you'll experience the rich flavors and vibrant traditions of Greek cuisine. Led by Martin, who is always eager […]
Learn the art and science behind buttery soft brioche dough. In this hands-on class, each student will be making their own loaf of Valentines Swirl and Chocolate Babka Bread from […]
Celebrate the season of love at Orson Gygi’s Valentine’s Day Sugar Cookie Decorating Class with the talented Meaghan House of Sugar House Bakery! In this heartwarming class, Meaghan will guide […]
Kristie is here the kitchen with her delicious sugar cookies using an alternative frosting to royal icing. If you aren’t a fan of royal icing or have struggled with it, […]
Join Pie Lady Jenny Jensen at Orson Gygi for a delightful hands-on sweet pie cooking class! Learn the art of crafting perfect, flaky pie crusts and mouth watering fillings, from […]
Are you ready to be able to approach a topic from the very beginning and discover the techniques that make our baking turn out perfect EVERY SINGLE TIME?! Join our […]