Raised Doughnuts Join us as we make raised doughnuts! You will learn how to make a foolproof yeast-risen dough then roll, cut, fry, glaze, and fill! The class will be […]
We have screamed it from the rooftops for years- our favorite and most amazing way to cook that thanksgiving turkey is spatchcocked and dry brined. Simple, easy, and delicious. But […]
In this course, you will be learning ingredient preparation & measuring, meringue basics, proper macaronage, baking steps, and filling. Of course, the flavors this month are pie flavored- we couldn't […]
CAKE!! It’s the perfect way to celebrate, and who better to celebrate the butter, sugar, and delicious flavors that you find in cake-than the talented Courtney Rich from @cakebycourtney. She […]
CAKE!! It’s the perfect way to celebrate, and who better to celebrate the butter, sugar, and delicious flavors that you find in cake-than the talented Courtney Rich from @cakebycourtney. She […]
Come enjoy the smell, fresh ingredients and fun that Meiling brings as we cook up some of our Chinese favorites in this month’s class. Meiling always shares her delicious ideas, […]
Whether you are an experienced baker or a first time pie maker, this is the perfect pie class for you! Si Foster is in the Gygi kitchen to share with […]
Chef Todd is back in the kitchen and putting his twist on the traditional Thanksgiving Dinner! In this hands-on class we will be cooking things Todd style- full of flavor, […]
Looking for a delicious sugar cookie that not only tastes amazing but looks like a piece of art? Jeanette and Laurie- the sisters behind Blyss Cookies- have been perfecting the […]
Looking for a delicious sugar cookie that not only tastes amazing but looks like a piece of art? Jeanette and Laurie- the sisters behind Blyss Cookies- have been perfecting the […]
