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10 am-Brioche Breads with Richard Port

Gygi Culinary Center 3500 South 300 West, Salt Lake City

Join Richard Port as he shares with you his secrets to Brioche Breads. Each student will come away with bread to enjoy as well as recipes and a fun kitchen […]

Chocolate! Chocolate! Chocolate!

Gygi Culinary Center 3500 South 300 West, Salt Lake City

We (heart) Chocolate--for breakfast, lunch or dinner, we like it any way we can get it! Ruth Kendrick, master of all things chocolate, is back in the Gygi Kitchen sharing […]

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